Spicy Shrimp Gumbo

 This spicy and textured gumbo tastes best served hot over a bit of rice. It also makes for great leftovers! Recipe courtesy of SideChef blogger Sami Berger Makes 4-6 servings Adapted from William and Sonoma cookbook. You can easily add other seafood or protein to the gumbo, just make sure to add them with just enough time

Ask Alex: Call of the Wild

 Q: Alex, I’ve been seeing animal prints everywhere lately. Is it too late buy into this look? A: Animal print is not going anywhere any time soon. It’s just one of those trends that won’t go out of style. So what are you waiting for? If you haven’t already been