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If I only had $100…I would buy at LCBO Vintages
Pop into your closest LCBO Vintages for the release on Saturday April 30 – just in time for Mother’s Day! you’ll find Pacific Northwest Wines, Aussie whites and interesting coloured Rosés. There is something for every mum! I haven’t made the wine trek to Oregon but whenever wines appear from
Find Great Food Faster at Two New Jack Astor’s
With drool-worthy new menu items and enough TVs to keep you in the game until… pretty much forever, two new Jack Astor’s are now open in Ottawa. The first settled comfortably into the new Lansdowne Park development earlier this year. That location sits just a few steps away from the Redblack’s stadium,
The Best Brine and Gravy For Your Next Turkey
Just in time for Thanksgiving, Weber serves up another great recipe. Didn’t think a turkey could be cooked on the grill? Think again! Why not try something new this Thanksgiving and treat your loved ones to a brined and barbecued turkey? Once you taste a turkey that’s been grilled, you’ll never
The new Industria at Lansdowne strikes a brilliant balance
Stepping into Industria Italian Brasserie for the new Lansdowne restaurant’s grand opening Wednesday night, I probably should have gone up to one of the hosts and asked about seating. Instead I spent a good few seconds staring at the building’s impressively looming ceiling, made up of painted-black pipes. The pipe-covered
Kayla Pongrac: Bringing Local Flavour to Life with Art and Design
Photo credit: Blair Pongrac When you head to one of Ottawa’s top restaurants, like Ace Mercado on Clarence Street, you go for the experience. It’s not just about the great food, but also the atmosphere, smells and sounds. A lot of thought, planning and passion go into creating that atmosphere
Let Chef’s Plate Pamper your Palate
When it comes to eating, life has gotten complicated. Let’s be honest and say that finding healthy food with correct portions that’s delicious and easy to prepare can be tricky business. What if you could just choose gourmet meals online, order all the ingredients to show up on your doorstep,
What Exactly is a Mustard Sommelier?
OLM chats with Maille mustard sommelier, Harry Lalousis “Sommelier comes from the ancient Gaelic word for ‘someone who knows’ or ‘someone who has knowledge of,’” explains Harry Lalousis, Maille’s mustard sommelier. Although we usually associate the word with wine, Lalousis explains that the term can apply to a variety of
Quesada: The Taste of Success
Steff Charbonneau behind the counter at his restaurant. Order up! Quesada, the Canadian-owned and operated Mexican fast casual chain, is busy building burritos as it continues to expand. When Steff Charbonneau, a full-time Ottawa firefighter and father, tasted Quesada for the first time, the authentic flavours of Mexico captured his attention.
BBQ Buying Tips from Weber
When the sun is shining on a hot summer day, what could be better than a BBQ with friends and family? To please a crowd of BBQ-lovers, you need a grill that works for you, not against you. Grills are not complex machines, but understanding the basics of grill construction
Wining and Dining at the Ottawa Wine & Food Festival
I have lived in Ottawa for a mere two months, but the city has already given me so many unforgettable experiences. Entering my third month of life in the capital, I made a conscious decision to make the most of my time here and find new ways to embrace the
A Guide to Understanding Sausages
Walk through the grocery deli counter or through a meat market and you will be blown away with the number of choices for choosing the perfect sausage. Or perhaps you already have seen the endless options. Feel a little overwhelmed? There are fresh, cured, smoked and more! Luckily OLM and
Udi’s Lemon Gremolata Chicken Pizza…With a Twist!
Recipe courtesy of Udi's Gluten Free. Perfect for fueling your body for race day and for rebuilding muscles following your run, this pizza combines the classic Italian tastes of fresh parsley, garlic, Parmesan cheese with fresh lemon and chicken for a flavour explosion in every bite. Serves 6 Ingredients: 1/3 cup
Tea is Totally #Trending
Whether you want to warm up or cool down, tea blends provide refreshment no matter what the weather is like! Who said tea was boring? Or that coffee was better than tea? Total myths! Rejuvenate and hydrate your system with the fresh Summer Collection from David’s Tea with blends that
How to Grill Fruits and Veggies
Grilling isn’t just for meat-lovers. While carnivores steak a claim (pun intended) on grilling season, Weber makes it easy for vegetarians and vegans to also enjoy this summer! Weber’s New Real Grilling: The ultimate cookbook for every backyard griller by Jamie Purviance features easy instructions and tips for grilling everything
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