Spinach and Turkey Sausage Breakfast Bites

 Recipe courtesy of Udi's Gluten Free. Spinach, turkey breakfast sausage, and eggs are combined and nestled in whole-grain gluten-free bread cups then baked in muffin tins for a healthy breakfast bite. Serves 6. Ingredients: 1/3 pound (135 g) turkey breakfast sausage, casings removed 6 large eggs 1 cup (240 ml)

Maple Cinnamon French Toast

 Recipe created by author Kathy Smart, North America’s Gluten Free Expert, courtesy of Udi’s Gluten-Free. Coconut milk gives this Cinnamon French toast with Canadian maple syrup an unexpected twist. Gluten free, and perfect for a cozy breakfast. Serves 1. Ingredients: 2 pieces of Udi’s Whole Grain Bread or Millet and

Smoked Salmon, Cream Cheese and Fresh Dill Appetizers

 Recipe courtesy of Udi’s Gluten Free. Serves 2 The classic cream cheese, local smoked salmon and fresh dill combination is delightfully transformed with a simple twist: fresh lemon zest in every bite. Food styling suggestions White plate with focus on the contrast between pink salmon and green dill, adding a fresh

Strawberry and Goat Cheese Grilled Sandwich with a Balsamic Glaze

 Recipe courtesy of Udi’s Gluten Free. Makes 1 serving Enjoy a summertime twist on a gluten free grilled cheese sandwich by adding fresh local strawberries, local goat cheese and zesty balsamic vinegar. Food Styling Suggestions Grilled Cheese cut on a diagonal with the contrast of greens against the strawberries Served on