Let Chef’s Plate Pamper your Palate

 When it comes to eating, life has gotten complicated. Let’s be honest and say that finding healthy food with correct portions that’s delicious and easy to prepare can be tricky business. What if you could just choose gourmet meals online, order all the ingredients to show up on your doorstep,

Maple Cinnamon French Toast

 Recipe created by author Kathy Smart, North America’s Gluten Free Expert, courtesy of Udi’s Gluten-Free. Coconut milk gives this Cinnamon French toast with Canadian maple syrup an unexpected twist. Gluten free, and perfect for a cozy breakfast. Serves 1. Ingredients: 2 pieces of Udi’s Whole Grain Bread or Millet and

Smoked Salmon, Cream Cheese and Fresh Dill Appetizers

 Recipe courtesy of Udi’s Gluten Free. Serves 2 The classic cream cheese, local smoked salmon and fresh dill combination is delightfully transformed with a simple twist: fresh lemon zest in every bite. Food styling suggestions White plate with focus on the contrast between pink salmon and green dill, adding a fresh

Strawberry and Goat Cheese Grilled Sandwich with a Balsamic Glaze

 Recipe courtesy of Udi’s Gluten Free. Makes 1 serving Enjoy a summertime twist on a gluten free grilled cheese sandwich by adding fresh local strawberries, local goat cheese and zesty balsamic vinegar. Food Styling Suggestions Grilled Cheese cut on a diagonal with the contrast of greens against the strawberries Served on