Grill the Perfect Steak

 Steaks are great for any season but you don’t have to go out to a restaurant to enjoy a mouth-watering cut. Weber has tips for grilling the perfect steak no matter how you like it cooked and for any kind of cut. To start, there are certain things you should

Burger of the Week: Smoked Meat Loaf Burgers with Grilled Onion

   SERVES: 4 PREP time: 15 minutes grilling time: 8-10 minutes special equipment: 2 large handfuls mesquite wood chips   PATTIES: 8  ounces ground chuck (80% lean) 8  ounces ground veal 8  ounces lean ground pork 2  large eggs, beaten ¾  cup dried Italian-seasoned bread crumbs ¼  cup freshly grated

Burger of the Week: Chicken-Apple Burgers with Celery Salad

 As the weather continues to warm up, try this refreshing take on a traditional chicken burger! SERVES: 4 PREP time: 20 minutes grilling time: 11-13 minutes Patties 1½ pounds ground chicken, preferably thigh meat 1  large Granny Smith apple, peeled and finely diced 1  large shallot, minced ¾  teaspoon ground cumin Kosher