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Smoking Meat is Smokin’ Hot!
Photo courtesy of Weber We are heading into the long weekend, which means one thing: it’s time to get grilling! Why not change it up this long weekend and try smoking your meat on the grill? Weber's SmokersIf you own a smoker you are likely one of 59% of Canadian grillers
Apple Maple Pork Ribs
Get your slow cooker out and then get ready to grill. Nanny Hudson has a delicious ribs recipe for you! Enjoy this sweet and saucy dinner with the whole family. Prep Time: 20 minutes Makes: 4 to 6 servings Cook Time: 3 hours and 15 minutes Ingredients 1 bottle (375 mL) 1/2 cup
Grill the Charcoal Way
There is nothing quite like grilling on charcoal. In our opinion, the smoky layers of charcoal flavour that infuse into your meat of choice is simply unmatched. As much as we love the finished product, grilling on charcoal can a bit of a production. Luckily, Weber has some great accessories
Grill Maintenance
Ribs, burgers, sausages, veggies—it seems this summer your grill is working on overdrive. We don’t blame you! A delicious meal, hot off the grill is the perfect way to celebrate summer. But while we are treating ourselves, we can’t forget to take good care of our barbeque too! As we
Dessert on the Grill
Now that the days are getting longer, all grill masters are brandishing their BBQ utensils and licking their chops in anticipation for the deliciousness sure to follow. While meat lovers are probably dreaming of the perfect burger, grilled salmon, ribs or fall-off-the-bone chicken, those of us with a sweet tooth
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